The Landmark Members Dinner
Sat, 28 Sept
|The Landmark Hotel
Join us as we dine in elegance at The Landmark Hotel's Winter Garden. Enjoy exquisite cuisine under a stunning glass atrium with your fellow members.
Time & Location
28 Sept 2024, 17:30 – 22:30
The Landmark Hotel, 222 Marylebone Rd, London NW1 6JQ, UK
About the event
We are excited to invite our esteemed members to an exclusive dinner at the iconic Winter Garden Restaurant, located within the luxurious Landmark Hotel in Marylebone. Join us for an evening of exquisite dining in a truly unique and legendary London venue.
Enjoy 3 courses of modern European menu featuring popular classics presented with a tantalising twist. The quietly glamorous dinner in the Winter Garden offers world-class cuisine at its most endearing.
Dine and unwind in a tranquil oasis under elegant palms within the Winter Garden's stunning eight-storey glass atrium. Experience the natural transition from day to night as the restaurant transforms into an idyllic dining area, creating an intimate ambience perfect for an unforgettable dinner.
Smart Dress Code: Please note that the Winter Garden maintains a smart dress code, ensuring a sophisticated and elegant dining experience for all guests.
We look forward to sharing this exceptional dining experience with you at The Landmark Hotel!
Set Menu:Â There will be a set menu for all attendees to work from.
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Appetisers
Ballotine of Smoked Ham Hock, Chicken and Girolle Mushrooms
Herb mustard, egg, white onion purée, sourdough
Pan Seared Red Mullet
Piperade, black olive, lobster rouille
Puglian Buratta (V)
Fennel, orange, radish and basil
Chilled Tomato Consommé Soup (VG)
Mains
Slow-Cooked Short Rib of Beef
Shallot purée, chard, rainbow carrot, red wine sauce
Poached Loin of Cod
Braised endive, mussel velouté, cucumber and sea herbs
Char-Grilled Poussin
Coco beans, preserved lemon, salsa verde, bitter leaf salad
Baked Thai Aubergine (VG)
Baba ganoush, confit tomatoes, mild spiced tofu
Desert
Valrhona Dark Chocolate Mousse
Apricot, caramel, salted pistachio praline
Sherry Trifle (VG)
Raspberries, custard, Chantilly cream, toasted almonds
Baked Alaska
Peach, white chocolate, lemon verbena sauce
Selection of British Cheeses
Apple chutney, quince paste and artisan crackers
Tickets
Members Only Reservation
Ticket includes 3 course dinner from set menu
£117.00+£2.93 service feeSale ended
Total
£0.00