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The Landmark Members Dinner

Sat, 28 Sept

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The Landmark Hotel

Join us as we dine in elegance at The Landmark Hotel's Winter Garden. Enjoy exquisite cuisine under a stunning glass atrium with your fellow members.

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The Landmark Members Dinner
The Landmark Members Dinner

Time & Location

28 Sept 2024, 17:30 – 22:30

The Landmark Hotel, 222 Marylebone Rd, London NW1 6JQ, UK

About the event

We are excited to invite our esteemed members to an exclusive dinner at the iconic Winter Garden Restaurant, located within the luxurious Landmark Hotel in Marylebone. Join us for an evening of exquisite dining in a truly unique and legendary London venue.

Enjoy 3 courses of modern European menu featuring popular classics presented with a tantalising twist. The quietly glamorous dinner in the Winter Garden offers world-class cuisine at its most endearing.

Dine and unwind in a tranquil oasis under elegant palms within the Winter Garden's stunning eight-storey glass atrium. Experience the natural transition from day to night as the restaurant transforms into an idyllic dining area, creating an intimate ambience perfect for an unforgettable dinner.

Smart Dress Code: Please note that the Winter Garden maintains a smart dress code, ensuring a sophisticated and elegant dining experience for all guests.

We look forward to sharing this exceptional dining experience with you at The Landmark Hotel!

Set Menu: There will be a set menu for all attendees to work from.

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Appetisers

Ballotine of Smoked Ham Hock, Chicken and Girolle Mushrooms

Herb mustard, egg, white onion purée, sourdough

Pan Seared Red Mullet

Piperade, black olive, lobster rouille

Puglian Buratta (V)

Fennel, orange, radish and basil

Chilled Tomato Consommé Soup (VG)

Mains

Slow-Cooked Short Rib of Beef

Shallot purée, chard, rainbow carrot, red wine sauce

Poached Loin of Cod

Braised endive, mussel velouté, cucumber and sea herbs

Char-Grilled Poussin

Coco beans, preserved lemon, salsa verde, bitter leaf salad

Baked Thai Aubergine (VG)

Baba ganoush, confit tomatoes, mild spiced tofu

Desert

Valrhona Dark Chocolate Mousse

Apricot, caramel, salted pistachio praline

Sherry Trifle (VG)

Raspberries, custard, Chantilly cream, toasted almonds

Baked Alaska

Peach, white chocolate, lemon verbena sauce

Selection of British Cheeses

Apple chutney, quince paste and artisan crackers

Tickets

  • Members Only Reservation

    Ticket includes 3 course dinner from set menu

    £117.00
    +£2.93 service fee
    Sale ended

Total

£0.00

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